- Use loaf pans instead of 9x13s whenever feasible.
- When you must use a 9×13, use two. This makes the bottom less likely to cave in when pulling it out or transporting it one-handed.
- Label everything with a piece of white paper folded around the pan, so you can see very clearly what’s in each pan.
- Wrap absolutely everything in good-quality ziplock bags before freezing, to help them slide out with more ease from underneath the deli roll and the apple crumble.